It is far more difficult to pronounce than to make – our baking club challenge for this month. The basic dough to make a host of wonderful, sinful goodies – gougeres, cream puffs, profiteroles, eclairs. Have a look, and lick your lips 😛
Patê a choux
Categories: Cooking/Baking, Hobbies
YUMMMYYYYY. Am drowning in drool!
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Suman, it’s so easy to make – I could even teach you, except for the lack of a proper oven at your place.
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